Located in the quaint fishing community of Cromane, Jacks Coastguard Restaurant is more than just a dining establishment; it’s a destination that combines fine dining, atmosphere, and history. This award-winning seafood haven, which overlooks the breathtaking Rossbeigh and Inch Peninsulas, has won over both locals and tourists. Jacks provides an experience that lasts long after the last bite, whether you’re drawn in by its expansive views of the Atlantic, its expertly prepared food, or the cozy, welcoming atmosphere.
Jacks has solidified its position as one of Kerry’s premier dining destinations after being named the Best Seafood Restaurant in Ireland by food critic Georgina Campbell. This restaurant strikes the ideal balance between old-world authenticity and contemporary sophistication with its menu that emphasizes the freshest local ingredients, its elegant yet casual setting, and the historic charm of its Station Bar.
Jacks Coastguard Restaurant – Essential Details
Feature | Details |
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Location | Cromane, Killorglin, Co. Kerry, V93 Y42F, Ireland |
Cuisine | Fresh seafood, local Kerry meats, farm-fresh vegetables |
Specialties | Cromane Mussels, Tiger Prawns, Fillet of Beef |
Awards & Recognition | Best Seafood Restaurant in Ireland (Georgina Campbell), Michelin Guide Listing |
Atmosphere | Elegant, yet relaxed with breathtaking coastal views |
Dining Options | Lunch, Dinner, Drinks |
Bar Experience | The Station Bar – Classic Irish pub with live music from March to September |
Opening Hours | Thu-Sat: 5:00 PM – 9:00 PM, Sun: 1:00 PM – 3:00 PM & 5:00 PM – 9:00 PM |
Contact | +353 (0)85 746 9233, info@jackscromane.com |
Website | Jacks Coastguard Restaurant |
The Best of Seafood: A Menu Designed to Appeal to a Variety of Tastes
Every dish at Jacks Coastguard Restaurant reflects the restaurant’s dedication to using only the best, freshest ingredients. To ensure that every dish offers genuine flavors of Ireland’s coastal bounty, the restaurant proudly sources local fish and shellfish from the Atlantic’s rich waters.
Indulge in perfectly cooked Tiger Prawns, where each bite is infused with delicate seasoning that lets the sea’s natural flavor shine, or enjoy exquisitely prepared Cromane Mussels, which are sourced directly from one of Europe’s most pristine shellfish grounds. For individuals who would rather eat on land, the succulent beef fillet provides a rich, tender contrast when combined with regionally grown vegetables that honor the area’s agricultural past.
Every dish at Jacks exemplifies the restaurant’s philosophy of using simple yet expert preparation to celebrate local, fresh ingredients. With flavors that speak for themselves and each bite narrating Kerry’s strong ties to the land and sea, the dining experience is both elegant and cozy.
An iconic Irish pub with timeless appeal is The Station Bar
In addition to its outstanding dining options, Jacks provides a comfortable haven in the Station Bar. With its traditional décor, dimly lit nooks, and the distinct warmth of an authentic Irish gathering place, this historic pub transports visitors back in time.
You can enjoy a perfectly poured pint of Guinness, listen to live traditional music (which is performed there from March to September), and have lively conversations with both locals and tourists. The Station Bar offers a welcoming and nostalgic ambiance, perfect for a peaceful evening by the fire or a lively evening full of laughter.
Beyond a Dining Establishment: A Space for Memorable Experiences
In addition to offering great seafood and breathtaking views, Jack’s Coastguard Restaurant is a very popular location for celebrations, weddings, and private parties.
The restaurant provides a charming setting that elevates any special occasion, with the Atlantic Ocean serving as the backdrop. From elaborate décor to specially designed menus, the event planning team makes sure that everything is planned to produce an absolutely unforgettable event. Jacks offers a space where moments become treasured memories, whether it’s a small get-together or a large celebration.
The Reasons Jack’s Coastguard Restaurant Is Unique
What sets Jacks apart from the many great restaurants along the Wild Atlantic Way? The secret is its ability to combine impeccable food, a welcoming ambiance, and a strong bond with the environment.
- A Magnificent Coastal Setting: With Castlemaine Harbour as a dramatic backdrop, Jacks provides unmatched views that elevate every meal.
- A dedication to using only the freshest, local ingredients is evident in every dish served at Jacks, which showcases the rich flavors of County Kerry from locally sourced meats and vegetables to immaculate seafood.
- A Culinary Destination Acknowledged by Michelin Jacks, which is listed in both the Michelin and Bridgestone guides, constantly satisfies the highest requirements for quality and creativity.
- A Genuine Irish Pub Experience: The Station Bar offers a space for patrons to relax, sip drinks, and take in the ageless allure of a traditional Irish pub.
- A Premier Location for Special Occasions Jacks is now a popular location for weddings, private parties, and celebrations because of its breathtaking views of the coast and first-rate service.
A Place That Food Lovers Must See
Jacks Coastguard Restaurant is one of the few eateries that truly embodies coastal Ireland. You are immediately engrossed in an experience that honors Kerry’s rich cultural traditions, the land, and the sea.
Jacks provides a dining experience that is as memorable as it is delicious, whether you’re indulging in the subtle flavors of fresh seafood, taking in the atmosphere of the Station Bar, or just admiring the stunning scenery.
Therefore, be sure to stop in Cromane if you are ever traveling around the Ring of Kerry. Enjoy a sunset over Castlemaine Harbour, indulge in the **freshest shellfish, and learn why Jacks Coastguard Restaurant is still one of Ireland’s most popular dining spots.
Dining at Jacks is more than just a meal; it’s an adventure into the soul of Ireland’s coastline.